Addition Effect Of Algae EucheumacottoniiIn Feed Laying Chickens In Raising Omega 3 In Eggs

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Research about the addition of the algae Eucheuma cottonii addition in the feed of broiler chicken in increasing the contain of omega-3 in the egg of the broiler chicken had been conducted to know the connection in addition of the algae Eucheuma cottonii of broiler chicken in increasing omega-3 contained in the eggs of the broiler chicken. This study also purposed to knowing the concentration of algae Eucheuma cottonii addition in increasing the omega-3 in the egg. The samples of egg were taken after 4 weeks (1 month) of caring, where the amount of egg for one treatment was three eggs, so there were 12 eggs to be observed. The analysis of omega-3 used spectrophotometer with the length of wave (λ) 640 nm. The research showed that the addition of the algae Eucheuma cottonii in the feed of broiler chicken can increase the contain of omega-3 of the eggs with the best amount of feeding was at the level of composition 10 % algae Eucheuma cottonii with the concentration value of 71,428 mg/l.



Key Words: Broiler chickens, algae Eucheuma cottonii, omega-3

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